{"id":1794,"date":"2024-11-05T20:11:31","date_gmt":"2024-11-05T19:11:31","guid":{"rendered":"https:\/\/abruzzia.com\/?page_id=1794"},"modified":"2025-10-09T21:02:31","modified_gmt":"2025-10-09T19:02:31","slug":"decouvrez-notre-apiculteur","status":"publish","type":"page","link":"https:\/\/abruzzia.com\/index.php\/decouvrez-notre-apiculteur\/","title":{"rendered":"D\u00e9couvrez notre apiculteur"},"content":{"rendered":"

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Miels crus et biologique issus d’une apiculture nomade au coeur des montagnes des Abruzzes dans le centre de l’Italie<\/p>\n

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Du miel cru, non chauff\u00e9, trait\u00e9 de mani\u00e8re traditionnelle, \u00e0 froid, et mis en pot sans aucun proc\u00e9d\u00e9 susceptible d\u2019alt\u00e9rer ses qualit\u00e9s organoleptiques et nutritionnelles, pour un produit 100% pur et naturel. Il conserve toutes ses enzymes naturelles.<\/span><\/p>\n

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Abruzzia ne travaille qu’avec une structure: l’Apicoltura Colle Salera. Cel\u00e0 nous permet de garantir la provenance du miel et les proc\u00e9d\u00e9s d’extraction \u00e0 froid. Ces op\u00e9rations ainsi que les suivis des ruches sont etroitement contr\u00f4l\u00e9es par\u00a0 l’ICEA, l’Institut pour la Certification Ethique et Environnementale.<\/p>\n

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Elle repose sur une approche respectueuse de la nature en suivant le rythme des saisons des floraisons. Elle garantit des miels monofloraux d’une grande puret\u00e9 par des d\u00e9placements strat\u00e9gique des ruches,\u00a0 garantie de miels monofloraux d’une grande puret\u00e9.<\/p>\n

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Un pur tr\u00e9sor de la nature, une biodiversit\u00e9 qui nous offre ce qu’elle a de meilleur<\/p>\n

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Une apiculture qui participe activement \u00e0 la durabilt\u00e9 de l’\u00e9cosyst\u00e8me, de la faune et de la flore<\/p>\n

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Dans les Abruzzes, o\u00f9 la flore est abondante et vari\u00e9e gr\u00e2ce \u00e0 des habitats diversifi\u00e9s (for\u00eats, prairies, montagnes), le r\u00f4le des abeilles est essentiel pour la survie de nombreuses esp\u00e8ces v\u00e9g\u00e9tales.<\/p>\n

Elle contribuent \u00e0 la p\u00e9rennit\u00e9 des plantes end\u00e9miques ou caract\u00e9ristiques des Abruzzes. Certaines esp\u00e8ces v\u00e9g\u00e9tales pourraient dispara\u00eetre sans pollinisation efficace, ce qui perturberait l\u2019\u00e9quilibre des \u00e9cosyst\u00e8mes locaux.<\/p>\n

L’apicoltura Colle Salera est \u00e9galement labelis\u00e9e \u00ab\u00a0Bear-friendly\u00a0\u00bb et participe activiement \u00e0 la pr\u00e9servation des ours bruns \u00ab\u00a0marsicains\u00a0\u00bb et de leur habitat en promouvant des pratiques agricoles et apicoles qui minimisent les interactions n\u00e9gatives avec les ours et en encourageant des m\u00e9thodes de production respectueuses de l’\u00e9cosyst\u00e8me.<\/p>\n

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Nos apiculteurs nomades sont \u00e0 la recherche des floraisons saisoni\u00e8res au coeur des magnifiques parcs naturels des Abruzzes pour garantir des miels monofloraux 100 % italiens d’une qualit\u00e9 exceptionnelle<\/p>\n

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Chez Abruzzia, chaque pot de miel est un engagement. <\/strong>Nous soutenons la biodiversit\u00e9 en travaillant avec des producteurs respectueux de la nature.
L’Apicoltura Colle Salera bio<\/strong> et Slow Food<\/strong>, participent \u00e0 pr\u00e9server les abeilles, les \u00e9cosyst\u00e8mes\u2026 et les saveurs authentiques.<\/p>\n

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Une reconna\u00eessance internationale<\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=\u00a0\u00bb2_5,3_5″ _builder_version=\u00a0\u00bb4.27.0″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_column type=\u00a0\u00bb2_5″ _builder_version=\u00a0\u00bb4.27.0″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_image src=\u00a0\u00bbhttps:\/\/abruzzia.com\/wp-content\/uploads\/2025\/02\/Siamo-entusiasti-di-comunicarvi-che-il-nostro-miele-millefiori-si-e-aggiudicato-il-secondo-posto-a-livello-internazionale-nel-prestigioso-concorso-BiolMiel-dedicato-alla-produzione-di-miele-biologici.jpg\u00a0\u00bb title_text=\u00a0\u00bbSiamo entusiasti di comunicarvi che il nostro miele millefiori si \u00e8 aggiudicato il secondo posto a livello internazionale nel prestigioso concorso BiolMiel, dedicato alla produzione di miele biologici!\u00a0\u00bb _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb min_height=\u00a0\u00bb400px\u00a0\u00bb height=\u00a0\u00bb400px\u00a0\u00bb custom_padding=\u00a0\u00bb||5px|||\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][\/et_pb_image][\/et_pb_column][et_pb_column type=\u00a0\u00bb3_5″ _builder_version=\u00a0\u00bb4.27.0″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_text _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb text_font=\u00a0\u00bbAboreto|600||||on|||\u00a0\u00bb text_text_color=\u00a0\u00bb#000000″ text_font_size=\u00a0\u00bb18px\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb]<\/p>\n

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Depuis 1986, Walter Pace, fondateur de l’Apicolture Colle Salera, participe \u00e0 des concours internationaux prestigieux dans lesquels il met \u00e0 l’honneur ses miels exceptionnels. Il a remport\u00e9 de nombreux prix.<\/p>\n

[\/et_pb_text][et_pb_text _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb text_font=\u00a0\u00bbQuicksand|600||||on|||\u00a0\u00bb text_text_color=\u00a0\u00bb#000000″ text_font_size=\u00a0\u00bb22px\u00a0\u00bb custom_margin=\u00a0\u00bb||157px|||\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb]<\/p>\n

Lors du concours Biolmiel 2024, un concoirs international r\u00e9serv\u00e9 au miels pr\u00e9stigieux, le miel de millefiori a remport\u00e9 2 gouttes d’or et \u00e9t\u00e9 reconnu comme le 2\u00e8me meilleur miel au monde dans sa cat\u00e9gorie<\/p>\n

Ces r\u00e9compenses t\u00e9moignent de l’engagement de l’ Apicoltura Colle Salera \u00e0 produire des miels authentiques, refl\u00e9tant la biodiversit\u00e9 de l’Abruzzo, gr\u00e2ce \u00e0 une apiculture nomade respectueuse de la nature.<\/p>\n

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Miels crus et biologique issus d’une apiculture nomade au coeur des montagnes des Abruzzes dans le centre de l’Italie Du miel cru, non chauff\u00e9, trait\u00e9 de mani\u00e8re traditionnelle, \u00e0 froid, et mis en pot sans aucun proc\u00e9d\u00e9 susceptible d\u2019alt\u00e9rer ses qualit\u00e9s organoleptiques et nutritionnelles, pour un produit 100% pur et naturel. Il conserve toutes ses enzymes naturelles. Abruzzia ne travaille qu’avec une structure: l’Apicoltura Colle Salera. Cel\u00e0 nous permet de garantir la provenance du miel et les proc\u00e9d\u00e9s d’extraction \u00e0 froid. Ces op\u00e9rations ainsi que les suivis des ruches sont etroitement contr\u00f4l\u00e9es par\u00a0 l’ICEA, l’Institut pour la Certification Ethique et Environnementale. Elle repose sur une approche respectueuse de la nature en suivant le rythme des saisons des floraisons. Elle garantit des miels monofloraux d’une grande puret\u00e9 par des d\u00e9placements strat\u00e9gique des ruches,\u00a0 garantie de miels monofloraux d’une grande puret\u00e9. Un pur tr\u00e9sor de la nature, une biodiversit\u00e9 qui nous offre ce qu’elle a de meilleur Une apiculture qui participe activement \u00e0 la durabilt\u00e9 de l’\u00e9cosyst\u00e8me, de la faune et de la flore  Dans les Abruzzes, o\u00f9 la flore est abondante et vari\u00e9e gr\u00e2ce \u00e0 des habitats diversifi\u00e9s (for\u00eats, prairies, montagnes), le r\u00f4le des abeilles est essentiel pour la survie de […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"class_list":["post-1794","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/abruzzia.com\/index.php\/wp-json\/wp\/v2\/pages\/1794","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/abruzzia.com\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/abruzzia.com\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/abruzzia.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/abruzzia.com\/index.php\/wp-json\/wp\/v2\/comments?post=1794"}],"version-history":[{"count":208,"href":"https:\/\/abruzzia.com\/index.php\/wp-json\/wp\/v2\/pages\/1794\/revisions"}],"predecessor-version":[{"id":2999,"href":"https:\/\/abruzzia.com\/index.php\/wp-json\/wp\/v2\/pages\/1794\/revisions\/2999"}],"wp:attachment":[{"href":"https:\/\/abruzzia.com\/index.php\/wp-json\/wp\/v2\/media?parent=1794"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}